Head Of Software Quality Assurance Jobs in South Africa
Catering / hospitality
- Last 3 days
Head Chef NEW
Black Impala Tshisanyama
South Africa
We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will before they arrive at the customers ensuring high quality and contentment. Control and direct the food preparation respect between co-oworkers Proven experience as Head Chef Exceptional proven ability of kitchen management computer programs (MS Office, restaurant management software, POS) Credentials in health and safety training
share this job on whatsappHead Chef Black Impala Restaurant, 16 Lower Valley Road, Port Elizabeth NEW
Black Impala TshisanyamaSouth Africa
We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will before they arrive at the customers ensuring high quality and contentment. Control and direct the food preparation respect between co-oworkers Proven experience as Head Chef Exceptional proven ability of kitchen management computer programs (MS Office, restaurant management software, POS) Credentials in health and safety training
Lodge Manager Tanzania NEW
Isisekelo RecruitmentSouth Africa
Efficiencies – cost control, local procedure and quality of product. HC construction – maintaining and enhancing community surroundings. Daily meeting with the Heads of Department to discuss daily plan, including guest Chef to ensure menu and food are aligned to Lodge quality standards, and food budgets are being met and monitored all building and equipment. Work directly with all head of departments, Hospitality Manager to ensure the
Lodge Manager Tanzania NEW
FreerecruitSouth Africa
Work with Executive Chef Work directly with all head of departments Hosting all Guests, Agents, Media
Restaurant Manager NEW
Plettenberg Bay
standards,
Assistant Restaurant Manager NEW
Plettenberg Bay
procedures
Assistant General Manager NEW
Bela-Bela
budgeting.
Chef Bergville NEW
Orion GroupBergville
planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess refined presentation standards. Monitor and evaluate food quality, taste, and appearance to maintain consistent excellence waste and ensure availability. Monitor ingredient quality and coordinate with suppliers for timely deliveries strong relationships with suppliers to maintain quality and negotiate favorable pricing. Participate in
Chef NEW
Orion GroupBergville
planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess refined presentation standards. Monitor and evaluate food quality, taste, and appearance to maintain consistent excellence waste and ensure availability. Monitor ingredient quality and coordinate with suppliers for timely deliveries strong relationships with suppliers to maintain quality and negotiate favorable pricing. Participate in
Boutique Manager Camps Bay NEW
Tych Business SolutionsCamps Bay
values a STRONG guest experience of the HIGHEST QUALITY. Must hold themselves to the high standards that on the agreed standards of food presentation, quality and freshness. Ensure cleanliness of the entire
Share on Facebook
Share on Twitter
Share on Linkedin