It Learnerships Level 4 Jobs in South Africa
- Western Cape (2)
- Eastern Cape (2)
- Northern Cape (2)
Catering / hospitality
- Orion Group (12)
- Evolution Recruitment (4)
- Restaurant Staff (3)
- Csg Resourcing Ltd (2)
- Incdreams Recruitment (2)
- The Ridge Casino (2)
- Bvpd Ltd (1)
- Spar Group (1)
- Staff Unlimited (1)
- Stratogo (1)
- Last 7 days
Waiter/bartender
South Africa
Monthly Requirements:
- Grade 12 (advantageous)
- At least 3-4 years of experience working as a Waiter in a Luxury personality
- Hard Working
- Knowledge of the highest level of F&B customer service in a luxury environment
share this job on whatsappFast Food Manager Robertson
Bvpd LtdRobertson
that the correct level of supplies is ordered, deliveries checked, and that stock levels are monitored frequently progressive discipline as needed. Grade 12 / NQF 4 is required A minimum of 3 years Fast Food / Restaurant
Site Supervisor Port Elizabeth
StratogoSouth Africa
Reference: HQ000763-pn-4 Our client a based in Port Elizabeth Requires the services of an on Site Supervisor own transport Working Hours – Mon to Fri (7 till 4) Working Hours are not fixed and are as per operational schedule Skills Proven Peoples Management Skills High Level Administration Skills Strong Leadership, Team Building
Anchor/duty Manager NEW
Skukuza
that the "at home" personal attention levels are maintained
Skills/Experience:
- A minimum of 4 years' work experience ideally 2 years as a trainee
Anchor Skukuza, South Africa NEW
Staff UnlimitedSkukuza
lodge and that the "at home" personal attention levels are maintained Management and training of the lodge message and purpose Skills/Experience: A minimum of 4 years' work experience ideally 2 years as a trainee
Bakery Manager Cape Town NEW
Spar GroupSouth Africa
At least 3 years baking experience Matric / NQF level 4 equivalent Recognized technical qualification in under the Protection of Personal Information Act (4 of 2013), hereinafter referred to as the “Act”. The
Food And Beverage Duty Manager NEW
Franschhoek
inventory levels, placing orders for food, beverages, and supplies, monitoring stock levels, and ensuring service, controlling costs, maintaining inventory levels, and upholding standards of quality and cleanliness experience in a similar position of more than 3 years in a 4-star establishment.
Proficiency
Kitchen Manager – Sandton NEW
Restaurant StaffCentral Johannesburg
for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience
Restaurant Manager / Head Waiter
Cape Town City Centre
Monthly Ships
Front Of House Restaurant Manager – Roodepoort
Restaurant StaffSouth Africa
knowledge of Restaurant floor management. Candidates with 4 years management experience in Restaurants will be
Share on Facebook
Share on Twitter
Share on Linkedin