Key Account Analyst Customer Analyst Jobs in South Africa
Catering / hospitality
- Last 7 days
Store Manager
South Africa
under extreme pressure
Key Accountabilities
Asset Management – Responsible Responsible for all stock and held accountable for all overages and shortages, prepare requisitions Standards are met
Customer Service – apply Customer service in a friendly and enthusiastic Train staff in Customer services, assist with customer queries and complaints, satisfy Customer needs and
share this job on whatsappRestaurant Manager
Bianca ConsultingGauteng
responsibilities Restaurant General Managers play a key supervisory role in the food service industry, providing restaurant and finding ways to bring in more customers Handling customer complaints Completing necessary paperwork
Barista NEW
Randburg
beverages, and snacks, providing exceptional customer service, and maintaining a clean and inviting excellent communication and interpersonal skills.
Key Responsibilities: Coffee and Beverage Preparatio drinks and other beverages according to recipes and customer preferences.
Customer Service:
- Greet customers in a friendly and professional professional manner.
- Take customer orders accurately and efficiently.
- Provide product recommendations
Barista Randburg, South Africa NEW
Cre8workRandburg
beverages, and snacks, providing exceptional customer service, and maintaining a clean and inviting excellent communication and interpersonal skills. Key Responsibilities: Coffee and Beverage Preparation: drinks and other beverages according to recipes and customer preferences. Operate coffee brewing equipment equipment. Customer Service: Greet customers in a friendly and professional manner. Take customer orders recommendations and answer customer inquiries about the menu. Handle customer complaints or issues in a
Central Reservationist
Orion GroupJohannesburg
Central Reservationist is responsible for assisting customers with bookings for accommodation, conferences, efficiently. The ideal candidate will have strong customer service skills, excellent communication abilities environment. Key Responsibilities: Answering incoming calls and responding to customer inquiries in a requests and accommodations. Dealing with any customer complaints or issues promptly and escalating, qualification. At least 2 years of experience in a customer service role, preferably in the hospitality industry
Reservationist Johannesburg
Orion GroupJohannesburg
Central Reservationist is responsible for assisting customers with bookings for accommodation, conferences, efficiently. The ideal candidate will have strong customer service skills, excellent communication abilities environment. Key Responsibilities: Answering incoming calls and responding to customer inquiries in a requests and accommodations. Dealing with any customer complaints or issues promptly and escalating, qualification. At least 2 years of experience in a customer service role, preferably in the hospitality industry
General Laboratory Assistant NEW
South African National Blood ServiceUmhlanga Rocks
and cleaning duties according to relevant SOP's. Key Performance Areas: Blood hamper preparation, collection Drive and believe in the cause Interpersonal: Customer Service Orientation Relationship Building Communication Engaging Diversity Teamwork Principles of Excellence: Customer Service Orientation Ethical Behaviour Excellence
Laboratory Assistant Umhlanga NEW
South African National Blood ServiceUmhlanga Rocks
and cleaning duties according to relevant SOP's. Key Performance Areas: Blood hamper preparation, collection Drive and believe in the cause Interpersonal: Customer Service Orientation Relationship Building Communication Engaging Diversity Teamwork Principles of Excellence: Customer Service Orientation Ethical Behaviour Excellence
Head Chef
Durban
Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage beverage facilities at our resorts.
You will be a key component in ensuring that the food and beverage beverage offered is seen as an attraction in drawing customers to the resorts and not just a service offered Understanding customers’ needs and what needs to be done to meet these.
Key responsi service
As the Head chef, you will be a key component to the holistic success of the food and
Quick Service Restaurant And Hospitality Divisional NEW
Pro TalentRichards Bay
business units. The role reports to the CEO and key responsibilities of the role include implementing store is running operationally Handle escalated customer complaints Handle suppliers where necessary Manage management Sales/ marketing and time management Drive customer excellence, facilities management, HR management with external parties eg. service providers, customers etc. Work closely with the other Divisionals and
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