Reference: PTA001163-CD-1 A sophisticated group of boutique hotels is seeking an experienced Duty Manager to ensure the smooth functioning of the hotel's day-to-day activities, by addressing any issues that may arise, managing guest relations, supervising staff and coordinating with various departme
Minimum requirements for the role:
for the unemployed to qualify as an Artisan Chef, NQF level 5, which is a 3 year hospitality qualification English
qualified as a Nature Guide and have Qualifications NQF 2 or lead guide, which is the ideal qualification would need to manage 4 staff members (2 ladies for the lodge and 2 males for the farm duties), check on Management qualification
SkillsMust have at least 2 years experience in similar position. Game Farm and
Administer progressive discipline as needed. Grade 12 / NQF 4 is required A minimum of 3 years Fast Food / Restaurant preferably Debonairs Pizza, Steers and / or Vida E Caffé 2-5 years' experience in Stock Control, Cash Management
qualified as a Nature Guide and have Qualifications NQF 2 or lead guide. Maintenance and construction, building would need to manage 4 staff members (2 ladies for the lodge and 2 males for the farm duties), check on
qualified as a Nature Guide and have Qualifications NQF 2 or lead guide. Maintenance and construction, building would need to manage 4 staff members (2 ladies for the lodge and 2 males for the farm duties), check on
qualified as a Nature Guide and be qualified as an NQF 2 or lead guide, which is the ideal qualification
ce 7 Qualifications:
Matric (NQF 4), great organisation skills, a proven keen customer
Requirements:
Matric/Grade 12
NQF 5/6 or Diploma in Retail/Business Management preferable
Valid 08 (Copy to be submitted with application)
2 – 5 years’ experience in Sales/Retail/Operations environment