is looking for a Restaurant Shift Manager with 2 years Restaurant management experience. Applicants must good front & back of house management experience. Ability to manage and train staff essential. Main duties will include customer relations, stock management and general Restaurant administration. Looking Reference RA17 when applying. The post Restaurant Shift Manager – Centurion appeared first on freerecruit.co
Hotel Manager required for a hotel based in East London
optimize efficiency and guest satisfaction.
Description Hotel Manager required for a hotel based in East London Responsibilities: Oversee day-to-day to optimize efficiency and guest satisfaction. Manage hotel staff, including recruitment, training, scheduling performance and budgetary compliance, including revenue management, expense control, and profitability analysis hospitality management or related field preferred. Proven experience in hotel management or a similar and communication skills. Proficiency in hotel management software and Microsoft Office suite. Ability
SPA MANAGER - 80% Management / 20% Therapies (when operationally required)
WORCESTER JULY 2024 / ASAP
TRADING HOURS & SHIFTS:
profitability and customer satisfaction
Operations
Description Summary: The main purpose of the Lodge Manager is to manage the lodge and its team and create a more home" personal attention levels are maintained. - Management and ensuring morale and ongoing skills development recruitment, inductions, onboarding, and performance management. - Maintain the highest standards of housekeeping lodge, by planning and implementing Strategic Management Plans. Skills & Experience: - A minimum of of 6 years of work experience - including management in a well - recognized five-star hotel or world
seeking an experienced and dedicated Hotel General Manager to oversee the day-to-day operations of a beautiful for managing all aspects of the hotel, including guest services, operations, revenue management, staff General Manager will work closely with department heads to ensure efficient and effective management of the Oversee all hotel operations, including front desk management, housekeeping, maintenance, food and beverage plans to achieve revenue and profitability goals. Manage budgeting, forecasting, and financial reporting
chain management system within the SETA, lead the organizations asset management system and manage the staff and manager travel and accommodation.
To provide Supply Chain Management strategy on management and reporting
Inventory management
Stakeholder Relationship Management
Regulatory Compliance Management
Risk Management
Asset Management
Travel Management
Facilities lities Management
Financial Management
People Management