staff. Minimum requirements: Grade 12 / Matric 5 years experience in a similar role / industry Business-related
staff. Minimum requirements: Grade 12 / Matric 5 years experience in a similar role / industry Business-related
EDUCATIONAL REQUIREMENTS: Matric Relevant Culinary Qualification EXPERIENCE AND SKILLS REQUIRED: At least
Minimum requirements: Matric and any relevant maintenance certifications 1 Years experience as a Handyman or
Requirements:
Matric
Hospitality-related Tertiary Qualification (advantageous)
Experience as a Front
Requirements:
Matric
Hospitality-related Tertiary Qualification (advantageous)
Experience as a Front
management. Matric Certificate Chef Diploma Must have 2 years practical pastry kitchen experience Use initiative
management. Matric Certificate Chef Diploma Must have 2 years practical pastry kitchen experience Use initiative