professionalism, creativity, and efficiency to the retail environment, enhancing the overall customer experience ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness
Operational Tasks
care, and growth.
Switchboard Operator
Monthly
Cape Town | On-site
You and results-orientated Switchboard Operator with a passion for service excellence whilst
well as a minimum of 3 years experience in an Operations Management position in a 4/5 Star Hotel
media
Due to the large volumes
Role's Purpose:
Managing the operations of various centres to maintain/improve profitability
ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness updated with new techniques and culinary trends. Operational Tasks Equipment Maintenance: Ensure all sushi-making Packaging: Oversee the packaging of sushi products for retail display, ensuring they are attractively and securely professionalism, creativity, and efficiency to the retail environment, enhancing the overall customer experience
We require an experienced candidate, preferably with management experience. Mining experience and CIPS qualification preferable. Experience engaging with senior management, results driven, hands on approach, self-motivated, not requiring much supervision to get things done, in-depth knowledge and ex
ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness updated with new techniques and culinary trends. Operational Tasks Equipment Maintenance: Ensure all sushi-making Packaging: Oversee the packaging of sushi products for retail display, ensuring they are attractively and securely professionalism, creativity, and efficiency to the retail environment, enhancing the overall customer experience
establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food fast-paced operation. The Head Chef will assist in the management of strategic and day-to-day operations. Education Establish recipes and food purchase specifications Coordinate, execute, supervise and evaluate all food production fast-paced operation Assist in the management of the strategic and day to day operations of the operation
month, CTC Permanent As the Sushi Chef in this busy retail store, you will handle custom orders and special ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness condition. Oversee the packaging of sushi products for retail display, ensuring they are attractively and securely ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness condition. Oversee the packaging of sushi products for retail display, ensuring they are attractively and securely