Quality Control Agricultural Jobs in South Africa
Stock Controller
Pro Personnel
South Africa
to three years (or more) of experience in Stock Control, specifically in Food and Beverage for a Client
share this job on whatsappStock Controller Boshoek
Pro PersonnelSouth Africa
to three years (or more) of experience in Stock Control, specifically in Food and Beverage for a Client
Chef Bergville NEW
Orion GroupBergville
planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess refined recipes, portion control, and presentation standards. Monitor and evaluate food quality, taste, and appearance and effectively. Inventory Management and Cost Control: Manage inventory levels of food and supplies to Monitor ingredient quality and coordinate with suppliers for timely deliveries. Control food costs by tracking preparation and cost analysis. Adhere to portion control and standard recipes to maintain desired food cost
Chef NEW
Orion GroupBergville
planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess refined recipes, portion control, and presentation standards. Monitor and evaluate food quality, taste, and appearance and effectively. Inventory Management and Cost Control: Manage inventory levels of food and supplies to Monitor ingredient quality and coordinate with suppliers for timely deliveries. Control food costs by tracking preparation and cost analysis. Adhere to portion control and standard recipes to maintain desired food cost
Assistant Restaurant Manager
Plettenberg Bay
procedures
Sheq Coordinator Delareyville
Xcelon Recruitment SolutionsDelareyville
and maintaining safety, health, environment, and quality programs within our company. You will work closely for specialist outputs, as well as initiating quality standards within defined work routines and policies (FSMS) , conduct food safety audits, manage pest control and conduct food safety inspections . Key Accountabilities customer food safety mandates/ requirements Pest Control Conducts Inspections of the grounds and facilities Technical, FMCG • Basic MS Excel; MS Word; E Mail Key Qualities Communication • Routine communication in connection
Housekeeping Supervisor Franschhoek NEW
Tych Business SolutionsFranschhoek
initiatives for the Housekeeping team Monitor and control inventories for operating equipment, linen, stationary ensure par stocks are maintained and costs are controlled Experience and Skills: Minimum of 2 years of and experience Effective rostering abilities Controlling of expenses and inventories Ability to remain calm and professional under pressure Sustainable quality and attention to detail Inherent Requirements:
Boutique Manager Camps Bay NEW
Tych Business SolutionsCamps Bay
values a STRONG guest experience of the HIGHEST QUALITY. Must hold themselves to the high standards that balancing accounts daily and reporting. Luggage control, Lost and Found. Ensure the Facilities are well Ensure maximum security in all areas under your control. Ensure that there are no variations on the agreed agreed standards of food presentation, quality and freshness. Ensure cleanliness of the entire hotel. Monitor
Boutique Hotel Manager NEW
Tych Business SolutionsCamps Bay
values a STRONG guest experience of the HIGHEST QUALITY. Must hold themselves to the high standards that balancing accounts daily and reporting. Luggage control, Lost and Found. Ensure the Facilities are well Ensure maximum security in all areas under your control. Ensure that there are no variations on the agreed agreed standards of food presentation, quality and freshness. Ensure cleanliness of the entire hotel. Monitor
Chef De Partie (delaire Graff Restaurant) NEW
Stellenbosch
Head Chef or Sous Chef to meet the standard and quality set by the restaurant. This will be mostly based dishes within your speciality;
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