lodge)
Qualifications:
Staff training / coaching Must have: Matric / Grade 12 Clear criminal and credit record Able to work Staff training / coaching Must have: Matric / Grade 12 Clear criminal and credit record Able to work
and well presented individual.
Must have:
maintaining high operational standards. Requirements: Grade 12/ Matric Trainer Certification/ Assessor/ Moderator
all hotel policies, procedures, and regulations Grade 12 or equivalent qualification. Must have a tertiary
Able to communicate verbally in a logical manner. Grade 12 / Matric / NQF level 4 (Essential) • Up to 3 years'
innovations to enhance the overall guest experience Grade 12 or equivalent qualification. Must have a tertiary
experience as a Chef or in a similar culinary role. Grade 12 and / or similar qualification. Culinary arts
opportunities for innovation and improvement. A Grade 12 and / or equivalent qualification. A Tertiary