with customer complaints and maintaining customer service levels of the restaurant/ take - away Maximising and safety regulations. Restaurant and fast food service experience. (Min 5 year related experience) GAAP Management skills. Organizational skills. Customer Service and good verbal communication skills. Problem solving
guests to get feedback on product quality and service levelsQualifications:
hotel or world class lodge. - High standards of service excellence and a passion for the industry. - Exceptional
beverages is an added advantage Experience in the service industry especially in dealing with guests and
hotel or world class lodge. - High standards of service excellence and a passion for the industry. - Exceptional
Commitment to delivering a high level of customer service. Excellent communication skills both written and
Commitment to delivering a high level of customer service. Excellent communication skills both written and