We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will will – > have 5 years appropriate restaurant management experience & a great track record > have Pretoria based Please quote: FOH/REST The post Restaurant Front of House Manager appeared first on freerecruit
lookout for Top Performing Restaurant General Managers to join their team. Responsibilities: Staff / lookout for Top Performing Restaurant General Managers to join their team. Responsibilities: Staff /
opportunities Assist and agree action plan/s with Restaurant Managers to address variances/opportunities Monitor tool and models Assist and work with management teams to up-skill employees to enable customer service standards within all restaurants in area Review optimal operating hours for all restaurants within area to sales generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis analyse Friday night trade Cash Management Analyse restaurant cash management practices and results on periodic
opportunities Assist and agree action plan/s with Restaurant Managers to address variances/opportunities Monitor tool and models Assist and work with management teams to up-skill employees to enable customer service standards within all restaurants in area Review optimal operating hours for all restaurants within area to sales generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis analyse Friday night trade Cash Management Analyse restaurant cash management practices and results on periodic
opportunities Assist and agree action plan/s with Restaurant Managers to address variances/opportunities Monitor tool and models Assist and work with management teams to up-skill employees to enable customer service standards within all restaurants in area Review optimal operating hours for all restaurants within area to sales generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis analyse Friday night trade Cash Management Analyse restaurant cash management practices and results on periodic
opportunities Assist and agree action plan/s with Restaurant Managers to address variances/opportunities Monitor tool and models Assist and work with management teams to up-skill employees to enable customer service standards within all restaurants in area Review optimal operating hours for all restaurants within area to sales generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis analyse Friday night trade Cash Management Analyse restaurant cash management practices and results on periodic
experienced Skills Trainer to join our dynamic team in the restaurant industry. This role is crucial in developing
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collaborative work environment within the kitchen team, promoting open communication, teamwork, and professional opportunities for growth and advancement within the culinary team.
seeking a dynamic Events Coordinator to join our team and lead the coordination of high-impact events Chef, Front Office Manager & Banquet /Restaurant team) in advance to ensure client's needs are met