Jobs in

Unit Administrative Assistant Stock Jobs in South Africa

Jobs 1-10 of 49

Stock Controller NEW

 Pro PersonnelSouth Africa

with two to three years (or more) of experience in Stock Control, specifically in Food and Beverage for a


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Stock Controller Boshoek NEW

 Pro PersonnelSouth Africa

with two to three years (or more) of experience in Stock Control, specifically in Food and Beverage for a


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Concession Field Assistant

Skukuza

  • A certificate, diploma or degree in Wildlife Management, Conservation, Ecology, or a related field is preferred.
  • Previous experience in a similar role within a game reserve or national park is advantageous.
  • Strong knowledge of African wildlife, ecology, and conservation pract


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Assistant Restaurant Manager NEW

Plettenberg Bay

Duties and Responsibility include but not limited:

  • Ensuring incoming staff complies with company policy
  • Training staff to follow restaurant procedures
  • Maintaining safety and food quality standards
  • Keeping customers happy and handling complaints

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Assistant Restaurant General Manager – Sandton NEW

 Restaurant StaffSunrise

Established Restaurant in Sandton is looking for an Assistant General Manager. Candidates with 6 years Restaurant consider individuals with exceptional Restaurant administration knowledge and experience. Candidates with a essential. Duties will include staff management, stock control opening and closing procedures. Normal Restaurant Quote Reference RA102 when applying. The post Assistant Restaurant General Manager – Sandton appeared


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Kitchen Manager – Sandton NEW

 Restaurant StaffSunrise

operation. Main duties will include stock management, variances, and stock reporting. Applicants must be skilled experience in food cost, kitchen hygiene and administration. Looking for someone with a hands-on management


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Area Coach - Nelspruit R30 000 Depending On Experience

 Talent Ahead LtdNelspruit  R30 000 Depending on experience

identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers report utilization of forecasting tool and models Assist and work with management teams to up-skill employees generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances involvement of Regional Coach / Operations Manger Stock Management Analyse Restaurant food and paper results


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Area Coach - North West R30 000 Depending On Experience

 Talent Ahead LtdNorth West  R30 000 Depending on experience

identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers report utilization of forecasting tool and models Assist and work with management teams to up-skill employees generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances involvement of Regional Coach / Operations Manger Stock Management Analyse Restaurant food and paper results


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Area Coach North West

 Talent Ahead LtdNorth West  R30 000 Depending on experience

identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers report utilization of forecasting tool and models Assist and work with management teams to up-skill employees generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances involvement of Regional Coach / Operations Manger Stock Management Analyse Restaurant food and paper results


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Area Coach Nelspruit

 Talent Ahead LtdNelspruit  R30 000 Depending on experience

identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers report utilization of forecasting tool and models Assist and work with management teams to up-skill employees generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances involvement of Regional Coach / Operations Manger Stock Management Analyse Restaurant food and paper results


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