WSET level 1;
or WSET level 1
At Oude Werf Hotel, we are more than just a team - we are a tight-knit family. We prioritize the well-being
assisting guests during their stay, preparing guest accounts, assisting with payments, assisting guests on
check out and accept final payment for their room accounts, ensuring they have had a pleasant stay and accompanying
/>Flexibility
Service-oriented
Adaptability
We offer:
An empowering environment.
A remuneration
opportunities
Closing date: 11 June 2024.
We are an equal opportunity employer.
Please
At Oude Werf Hotel, we are more than just a team - we are a tight-knit family. We prioritize the well-being
assisting guests during their stay, preparing guest accounts, assisting with payments, assisting guests on
check out and accept final payment for their room accounts, ensuring they have had a pleasant stay and accompanying
/>Flexibility
Service-oriented
Adaptability
We offer:
An empowering environment.
A remuneration
opportunities
Closing date: 11 June 2024.
We are an equal opportunity employer.
Please
safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and
safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and
regulations.
We are looking for a professional Demi-Chef De Partie’s to amaze the patrons of our establishment clientele
We are looking for a Commis Chef to help prepare ingredients and do any task the chef needs assistance cope under pressure;
Our client, based in Stellenbosch, is looking to hire an experienced Wine Buyer to join their team as as soon as possible. Overall Job Description: Accountable for overseeing the comprehensive procurement