Learnerships 2013 In Traffic Department Jobs in Stellenbosch, Western Cape
- Stellenbosch (13)
- Franschhoek (11)
- South Africa (2)
Catering / hospitality
- Last 7 days (11)
- Last 3 days (10)
Butler NEW
Tych Business Solutions
Franschhoek
special requests, requirements are met by all departments and communicated clearly Thinking out of the Ability to work shifts and be flexible in other departments Exceptional attention to detail Ability to anticipate
share this job on whatsappButler Franschhoek NEW
Tych Business SolutionsFranschhoek
special requests, requirements are met by all departments and communicated clearly Thinking out of the Ability to work shifts and be flexible in other departments Exceptional attention to detail Ability to anticipate
Executive Chef | La Residence
Franschhoek
Waiter Barman Franschhoek NEW
Tych Business SolutionsFranschhoek
of good relationships with guests and other departments Experience and skills: Well groomed and fully
Waiter / Barman NEW
Tych Business SolutionsFranschhoek
of good relationships with guests and other departments Experience and skills: Well groomed and fully
Duty Manager Franschhoek
Tych Business SolutionsFranschhoek
feedback Communicate occupancy changes to all departments Training on Front Office Procedures / SOP's Driving Minimize waste and control resources within your department Managing the Front Office floats (reception and
Duty Manager
Tych Business SolutionsFranschhoek
feedback Communicate occupancy changes to all departments Training on Front Office Procedures / SOP's Driving Minimize waste and control resources within your department Managing the Front Office floats (reception and
Duty Manager NEW
Tych Business SolutionsFranschhoek
feedback. Communicate occupancy changes to all departments. Training on Front Office Procedures / SOP's Minimize waste and control resources within your department. Managing the Front Office floats (reception
Duty Manager Franschhoek NEW
Tych Business SolutionsFranschhoek
feedback. Communicate occupancy changes to all departments. Training on Front Office Procedures / SOP's Minimize waste and control resources within your department. Managing the Front Office floats (reception
Chef De Partie Hot Kitchen
Stellenbosch
a professional working relationship with all departments and across cultures and religions
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