Candidates with 8 years Restaurant management experience will be considered. Must have strong all-round a team. Must have strong staff management and training skills. Trading hours until 2am so must be able
Candidates with 8 years Restaurant management experience will be considered. Must have strong all-round a team. Must have strong staff management and training skills. Trading hours until 2am so must be able
food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating techniques standards in the kitchen area Experience/Attributes 5 years plus experience with fish/seafood strong understanding Strong leadership experience Food controls Strong on orders Proven work experience as a Kitchen Manager Head Chef 3 years plus of Managerial experience Hands-on experience with planning menus and ordering ingredients
food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating techniques standards in the kitchen area Experience/Attributes 5 years plus experience with fish/seafood strong understanding Strong leadership experience Food controls Strong on orders Proven work experience as a Kitchen Manager Head Chef 3 years plus of Managerial experience Hands-on experience with planning menus and ordering ingredients
years relevant chef and kitchen management experience. Experience in al a carte food delivery essential.