Dietician / Nutritionist / Nutrition Consultant Admin Manager HR Manager Junior Bookkeeper Receiving Manager
reliable vehicle · Excellent presentation & admin skills · Highly motivated & Target driven ·
part of the scope of work. Restaurant and Admin Processing all mails, screening calls, and answering enquiries/complaints
part of the scope of work. Restaurant and Admin Processing all mails, screening calls, and answering enquiries/complaints
part of the scope of work. Restaurant and Admin Processing all mails, screening calls, and answering enquiries/complaints
technology. Ensures that the physical inventories of all supplies and operating equipment are being taken and a biannual basis respectively. Implements all necessary control in order to safeguard the assets proper procedures and control of inventories. Knows all terms and conditions of the management agreement checklist. Keeps and safeguards all contracts, leases, insurance policies and all legal and financial documents
the Hotel and grounds, with a specific focus on all building maintenance projects; as well as in the seeing it through to its solution. · ensuring that all 1:1s and appraisals are completed timeously in accordance application and coaching, making them available for all appropriate training opportunities and holding the Hotel’s Code of Conduct with the aim of exhausting all opportunities to correct and support staff before keeping labour costs to a minimum; and ensuring that all staff are afforded time to take sufficient rest by
stock To be responsible for proper documentation of all merchandise entering or leaving the store area Maintain Maintain the tidiness and cleanliness of all storage areas To report on variances and take follow up action
delivered to the guests, in all locations, by affectively directing the Hotel Teams on all matters impacting the minimising waste and preventing breakages. Ensure that all legislative provisions regarding financial reporting balances. In-depth knowledge and understanding of all F&B processes and procedures with a strong knowledge
Weddings , corporate &/or other live events are all similar in the planning etc KEY PERFORMANCE AREAS: and processing on POS of all events and functions General look and feel of all areas of the various venues management instructions “Hands on” – 110% approach at all times Actively partake in action plans implemented