(Johannesburg). My client is seeking a seasoned restaurant manager who embodies entrepreneurial spirit and ownership candidate will have a proven track record of not only managing restaurant operations but also demonstrating a Responsibilities will include: Business Management: responsible for the overall management of the restaurant, including ensuring profitability. Staff Management: including hiring, training, and managing restaurant staff, such as environment. Inventory and Supply Chain Management: Managing inventory levels and suppliers to ensure
seeking an experienced and dedicated Hotel General Manager to oversee the day-to-day operations of our for managing all aspects of the hotel, including guest services, operations, revenue management, staff and overall guest satisfaction. The Hotel General Manager will work closely with department heads to to ensure efficient and effective management of the hotel, while also actively engaging with guests to Oversee all hotel operations, including front desk management, housekeeping, maintenance, food and beverage
seeking an experienced and dedicated Hotel General Manager to oversee the day-to-day operations of our for managing all aspects of the hotel, including guest services, operations, revenue management, staff and overall guest satisfaction. The Hotel General Manager will work closely with department heads to to ensure efficient and effective management of the hotel, while also actively engaging with guests to Oversee all hotel operations, including front desk management, housekeeping, maintenance, food and beverage
Bedfordview is looking at hiring a restaurant manager. Ideal candidate must have the following: - 5 or more years' experience as a restaurant or hotel manager - Must be good at what they do, good with staff
experienced Operations Manager to manage its current Hotels portfolio. The Hotel Operations Manager is responsible ensure exceptional guest service and efficient management of daily activities at all the companies hotels and guest satisfaction. Operational Management: Oversee and manage the day-to-day operations of each hotel changes. Lead and motivate the hotel staff and management, providing guidance and support to ensure smooth In collaboration with the respective Hotel General Manager, handle all guest complaints and resolve issues
and development Cash up duties Time management Admin Staff management Be able to work in a team Leadership
Bedfordview is looking at hiring a restaurant manager. Ideal candidate must have the following: - 5 or more years' experience as a restaurant or hotel manager - Must be good at what they do, good with staff
Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop friendly and welcoming atmosphere. Financial Management: Manage budgets, forecast sales, and control expenses Control: Oversee inventory management, including ordering, receiving, and managing stock levels to minimize financial metrics, and staff performance to senior management. Requirements : Business degree or equivalent
Hostess / junior manager. Candidates must have 1 years relevant hostess / restaurant management experience effective communication and general management skills. Will be expected to manage bookings, seat customers applying. The post Restaurant Hostess / Junior Manager – Bedfordview appeared first on freerecruit.co
Description Our client is looking for an Operations Manager to join their company. ROLE AND RESPONSIBILITIES: customers on time. The vehicle utilization report is managed on a daily basis. Ensure that the housekeeping workshop area MINIMUM REQUIREMENTS: Grade 12 5 years Management Experience in Operations