Food Product Development Jobs in Cape Town
- Camps Bay (11)
- Cape Town City Centre (11)
- Cape Town Region (11)
- South Africa (4)
- Bakoven (2)
- Claremont (2)
- Durbanville (2)
- Kloof Street (2)
- Somerset West (2)
- Table View (1)
Catering / hospitality
- Tych Business Solutions (12)
- Evolution Recruitment (2)
- Freerecruit (2)
- Helderberg Personnel (2)
- Kingfisher Recruitment (2)
- Mpc Recruitment (2)
- Mvg Recruitment Specialists (2)
- Salt (2)
- Spar Group (2)
- The Talent Experts (2)
- Last 7 days (8)
- Last 3 days (5)
Food & Beverage Manager Cape Town
Mpc Recruitment
Cape Town City Centre
ordinary FandB Manager role. Find a home where your food and beverage management expertise will be recognised qualification At least 8 years of experience in Food and Beverage Management with a minimum of 5 of those
share this job on whatsappFood And Beverage Manager (5 Hotel)
Mpc RecruitmentCape Town City Centre
ordinary FandB Manager role. Find a home where your food and beverage management expertise will be recognised qualification At least 8 years of experience in Food and Beverage Management with a minimum of 5 of those
Restaurant General Manager (fast Food)
Cape Town City Centre
One of the well known fast food chains in Brackenfell is on the lookout for Top Performing Restaurant
Customer satisfaction
Food safety
Store and food sanitation
Administration
Budget
Restaurant Manager Fast Food Cape Town, South Africa
Isilumko StaffingCape Town Region
From 20000 to 25000 (Ctc) - Monthly Introduction Well known fast food chain Description One of the well known fast food chains in Brackenfell is Workplace safety Customer satisfaction Food safety Store and food sanitation Administration Budget management communication Profile One of the well known fast food chains in Brackenfell is on the lookout for Top Workplace safety Customer satisfaction Food safety Store and food sanitation Administration Budget management
Restaurant Manager R16 000
Trio Recruitment LtdDurbanville
R16 000 minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% Maintain appearance and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback standards of food presentation, sanitation, and service. Monitor food production and the final product to ensure ensure that food quality meets established standards. Commit food specifications to memory and ensure that that all food handlers follow these specifications. Ensure the staff is following established service
Restaurant Manager Durbanville
Trio Recruitment LtdDurbanville
R16 000 minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% Maintain appearance and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback standards of food presentation, sanitation, and service. Monitor food production and the final product to ensure ensure that food quality meets established standards. Commit food specifications to memory and ensure that that all food handlers follow these specifications. Ensure the staff is following established service
Cook Somerset West
Helderberg PersonnelSomerset West
in the manufacture of Ready to Eat Meals and Food Products, is seeking to employ a Cook. The successful successful candidate shares the company's passion for food and dedication to excellence. If you're ready to bring mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently ensure compliance with health and safety regulations, food handling guidelines, and sanitation standards Work measures Food Preparation Oversee and participate in the preparation, cooking and presentation of food Ensure
Cook
Helderberg PersonnelSomerset West
in the manufacture of Ready to Eat Meals and Food Products, is seeking to employ a Cook. The successful successful candidate shares the company's passion for food and dedication to excellence. If you're ready to bring mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently ensure compliance with health and safety regulations, food handling guidelines, and sanitation standards Work measures Food Preparation Oversee and participate in the preparation, cooking and presentation of food Ensure
Executive Pastry Chef
Cape Town City Centre
Monthly
Bakery teams to deliver excellent products to guests and crew in all food outlet.
- Management baked items for ship's food and beverage outlets, day-to-day pastry production and operations.
- Ensures compliance with all recipes, menus, preparation, safe food handling, and sanitation standards.
- Ensures
- Ensures optimum daily delivery of pastry and bakery products.
- Maintains the highest standard of sanitation
- Pastry Diploma / certificate and diploma in food safety/HACCP.
- Computer literate with MS
Boutique Manager Camps Bay NEW
Tych Business SolutionsCamps Bay
detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique there are no variations on the agreed standards of food presentation, quality and freshness. Ensure cleanliness things done. Understand address group objectives. Develop solutions that improve organisational performance increase revenue and occupancy. Achieve targeted food and beverage costs. Respond to guest reviews to all the duties of both Rooms Division as well as Food and Beverage Operations Strong Financial Acumen
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