Operator Shampooist Jobs in Cape Town Western Cape
- Cape Town Region (5)
- Kloof Street (3)
- Bakoven (2)
Catering / hospitality
- Last 7 days (2)
- Last 3 days (2)
Restaurant General Manager R22 000 Basic Slightly Negotiable
Evolution Recruitment
Cape Town Region
R22 000 basic slightly negotiable The GM will report directly to the restaurant operator. Minimum Requirements: Matriculation 3 years restaurant Cashup management Staff management FOH and BOH operational duties Stock take, receiving of stock, placing
share this job on whatsappRestaurant General Manager Cape Town
Evolution RecruitmentCape Town Region
R22 000 basic slightly negotiable The GM will report directly to the restaurant operator. Minimum Requirements: Matriculation 3 years restaurant Cashup management Staff management FOH and BOH operational duties Stock take, receiving of stock, placing
Hotel Night Auditor
FreerecruitKloof Street
overseeing and directing all aspects of Hotel Operations, specifically including Reception, Switchboard Restaurant and setting up breakfast Front Office Operations Duty Management Front Office Administration Restaurant
Assistant Financial Controller Cape Town
Professional Recruitment NetworkCape Town Region
the physical inventories of all supplies and operating equipment are being taken on a monthly and a biannual and to maintain records for the fixed assets, operating equipment, supplies and inventories. Reviews
Restaurant Manager (cape Town Cbd)
The I & O Psychology HubCape Town Region
experienced Restaurant Manager to oversee the daily operations of their establishment. The ideal candidate will maximizing profitabilit Oversee the day-to-day operations of the restaurant, including opening and closing
Restaurant Manager Cape Town
The I & O Psychology HubCape Town Region
experienced Restaurant Manager to oversee the daily operations of their establishment. The ideal candidate will maximizing profitabilit Oversee the day-to-day operations of the restaurant, including opening and closing
Chef
Kwetu RestaurantKloof Street
prep, delegating tasks as needed Oversee kitchen operations, ensuring that everything runs smoothly and customers ingredients as needed Train new kitchen staff in operations and techniques, providing leadership, guidance
Maintenance Manager NEW
Red Carnation Hotel ColletionBakoven
To ensure the smooth running of the day-to-day operation of the Maintenance department and upkeep of the possible. To further ensure that the departments operating procedures and processes complies with prevailing ensuring constant floor presence during peak operational times; interacting with both staff and guests improvements where required. To manage the day-to-day operations of the Maintenance department by: · attending
Restaurant General Manager – Cape Town
Restaurant StaffKloof Street
have a good understanding of general Restaurant operating procedures as well as have the ability to manage
Head Housekeeper NEW
12 Apostles Hotel And SpaBakoven
To ensure the smooth running of the day-to-day operation of the Housekeeping department ensuring rooms drive the technical aspects of the job; whilst operating within clearly defined standards and expectations; ensuring constant floor presence during peak operational times; interacting with both staff and guests improvements where required. To manage the day-to-day operations of the Housekeeping department by: · ensuring
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