have two branches at this stage and a lot of development on its way. We are on the verge to change the grow and change it with us. Staff training and development Cash up duties Time management Admin Staff management
profit & control expenses
apply. Experience in menu planning and food development essential. Strong cooking skills essential. This
apply. Experience in menu planning and food development essential. Strong cooking skills essential. This
Management or Similar Short Course in Leadership Development will be an advantage Knowledge of HACCP will
Management or Similar Short Course in Leadership Development will be an advantage Knowledge of HACCP will
and reviewed at stipulated times Training or development needs of direct reports are identified, planned
and reviewed at stipulated times Training or development needs of direct reports are identified, planned