in Pretoria is seeking an Male Area Assistant Manager in Fast food Industry to join their team. Must be Inspection Store Managment Years Experienc in Fast Food Industry Computer literate Salary will be discussed
in Pretoria is seeking an Male Area Assistant Manager in Fast food Industry to join their team. Must be Inspection Store Managment Years Experienc in Fast Food Industry Computer literate Salary will be discussed
in the afternoon. ARRANGE CATERING SERVICES. Order catering services for various meetings on request, using / function. Organize that food arrives on time and is presentable. Assist relevant internal stakeholders stakeholders when outside catering services are utilized. Meetings are adequately catered for.
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle fields. Regret that we are unable to provide assistance for any fields outside of this scope. Fields
in the afternoon. ARRANGE CATERING SERVICES. Order catering services for various meetings on request, using / function. Organize that food arrives on time and is presentable. Assist relevant internal stakeholders stakeholders when outside catering services are utilized. Meetings are adequately catered for.
FROM HOME as a Rover/Roving Consultant (Areas serviced will include Pretoria, Durban and Jhb) Looking
you are responsible for taking care of the daily food preparation and duties assigned to meet the set hotel Control food stock and food cost in his section Prepare the daily mis-en-place and food production subordinates through their daily requirements in food preparation and actively take part in set up of Running the allocated section given to you Preparing food of a very high standard and quality Ensure minimum Adhering to correct hygiene principles Assist with food stock counts Assist with OE stock counts Strong leadership
you are responsible for taking care of the daily food preparation and duties assigned to meet the set hotel Control food stock and food cost in his section Prepare the daily mis-en-place and food production subordinates through their daily requirements in food preparation and actively take part in set up of Running the allocated section given to you Preparing food of a very high standard and quality Ensure minimum Adhering to correct hygiene principles Assist with food stock counts Assist with OE stock counts Strong leadership
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will be expected to run the pass during
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will be expected to run the pass during