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General Management Couple Jobs in West Rand

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  •  Catering / hospitality

Deputy General Manager

West Rand

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  • Assist the General Manager in day-to-day operations, including staff management, guest relations and industry standards.
  • Support the General Manager in budgeting, forecasting, and cost control />
    • Bachelor's degree in Hospitality Management, Business Administration, or a related field improving processes.
    • Proficiency in hotel management software and Microsoft Office suite.


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