Guest Houses%2C Restaurant%2C Hotels%2C Waitering Jobs in Port Elizabeth
Staff Unlimited
Junior Sous Chef From 5 To 8 (ctc) - Monthly
Staff Unlimited
South Africa
From 5 to 8 (Ctc) - Monthly briefings between front and back of house Manage interactions with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely manner procedures for service to guests, ensuring exceptional food quality is provided to guests at all times Support that the work is completed in a manner that allows guests to receive the highest level of personalized service At least 5 years' experience at a 5-star Lodge/Hotel, with a minimum of 2 years' experience at a CDP
share this job on whatsappJunior Sous Chef Gqeberha, South Africa
Staff UnlimitedSouth Africa
From 5 to 8 (Ctc) - Monthly briefings between front and back of house Manage interactions with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely manner procedures for service to guests, ensuring exceptional food quality is provided to guests at all times Support that the work is completed in a manner that allows guests to receive the highest level of personalized service At least 5 years' experience at a 5-star Lodge/Hotel, with a minimum of 2 years' experience at a CDP
Field Guide Gqeberha, South Africa
Staff UnlimitedSouth Africa
Conduct walking safaris (if qualified to do so) Host guests at certain meals and other relevant times Responsible stand by duties and other activities undertaken by guests Perform duties as required by the Field Guide Department
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