ensuring customer satisfaction. Responsible for planning, execution, and closure of events, such as conferences problem-solving, and have a background in event planning or hospitality management. MAIN DUTIES & RESPONSIBILITIES:
ensuring customer satisfaction. Responsible for planning, execution, and closure of events, such as conferences problem-solving, and have a background in event planning or hospitality management. MAIN DUTIES & RESPONSIBILITIES:
leadership qualities Creative in food and menu planning Demonstrate passion for attention to detail and
leadership qualities Creative in food and menu planning Demonstrate passion for attention to detail and
a team. Managing people and processes Project planning and workflow management R12 000-00 CTC