22000 regulatory requirements, housekeeping and health and safety (Advantageous). Experience and knowledge auditing practices is (Advantageous). Adherence to Health and Safety, Quality, Food management System, HACCP Organise internal core training with quality department. Please note should you not receive a response
Responsibilities and expectations but not limited to: Health & Safety: Compliance with all EH & S guidelines continuous improvement. Interaction with all other departments (technical, quality) and sites in group for problem
monthly stock take with production and support department teams. Ensures FIFO / LOS (line of site) principles or areas of concern to management within own department and area of responsibility. Ensures compliance
monthly stock take with production and support department teams. Ensures FIFO / LOS (line of site) principles or areas of concern to management within own department and area of responsibility. Ensures compliance
Production, Quality Control, Finance, Sales department. External: Customers, agents, suppliers, and
Production, Quality Control, Finance, Sales department. External: Customers, agents, suppliers, and
Manager – including communication to training department. Assist with referring agents for training when
Manager – including communication to training department. Assist with referring agents for training when
expectations but not limited to: Liaise with business departments and external customers to define the scope of
or areas of concern to management within own department and area of responsibility. Ensures compliance