Hygiene and cleaning of the slaughtering area, cool rooms, skin shed and outer area of complex The care and
kitchen staff to ensure timely and quality food service. Inventory and Supplies: Managing inventory of trends and adjusting prices accordingly. Customer Service Guest Satisfaction: Ensuring high levels of customer customer satisfaction through excellent service. Handling customer complaints and resolving issues. Gathering beverages served. Implementing and maintaining service standards. Marketing and Promotions Marketing Strategies: industry trends and best practices to enhance service quality. Training and Development Staff Training:
kitchen staff to ensure timely and quality food service. Inventory and Supplies: Managing inventory of trends and adjusting prices accordingly. Customer Service Guest Satisfaction: Ensuring high levels of customer customer satisfaction through excellent service. Handling customer complaints and resolving issues. Gathering beverages served. Implementing and maintaining service standards. Marketing and Promotions Marketing Strategies: industry trends and best practices to enhance service quality. Training and Development Staff Training:
top-quality products and exceptional customer service Relevant qualifications Key responsibility Actively clients, providing them with outstanding support and service Develop and execute strategic sales plans to achieve meetings to promote our company's products and services R300 000 - R360 000
top-quality products and exceptional customer service Relevant qualifications Key responsibility Actively clients, providing them with outstanding support and service Develop and execute strategic sales plans to achieve meetings to promote our company's products and services R300 000 - R360 000
Transactional management role in the banking or financial services industry of which 2-3 years experience at a specialist products, services, and operational processes, including cash management, payments and treasury services Strong on all leads, reacting promptly to requests for service and identifying client needs promptly and proactively
Transactional management role in the banking or financial services industry of which 2-3 years experience at a specialist products, services, and operational processes, including cash management, payments and treasury services Strong on all leads, reacting promptly to requests for service and identifying client needs promptly and proactively
with the front-of-house team to ensure efficient service. Menu Development Menu Planning: Designing and customer complaints regarding food quality or service. Special Events: Planning and executing special special events, banquets, and catering services. Customizing menus for events based on client preferences and
with the front-of-house team to ensure efficient service. Menu Development Menu Planning: Designing and customer complaints regarding food quality or service. Special Events: Planning and executing special special events, banquets, and catering services. Customizing menus for events based on client preferences and
(DS) to join their team. Key Responsibilities: Service, installation and commissioning of detection systems