with health and safety regulations and quality standards. Requirements: A bachelor's degree in food science production issues or bottlenecks. Ensuring quality standards are met, and regulatory requirements are adhered Office Suite. In-depth knowledge of food safety standards and the ability to implement and monitor compliance
with health and safety regulations and quality standards. Requirements: A bachelor's degree in food science production issues or bottlenecks. Ensuring quality standards are met, and regulatory requirements are adhered Office Suite. In-depth knowledge of food safety standards and the ability to implement and monitor compliance
completion, ensuring all deadlines and quality standards are met. 2. Develop and maintain strong client and compliance with relevant regulations and standards. 6. Stay current on industry trends, regulations
align management information with world-class standards. Ensure accurate reporting of business transactions proper financial control processes through detailed Standard Operating Procedures (SOP's). Oversee financial
and implement SOILL execution and merchandising standards. Establish systems to track and benchmark agents