Admin Assistant Service Department Jobs in Gauteng
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Assistant Manager Designate Gauteng
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Gauteng
Assistant Manager designate - Gauteng Purpose of the Job: To be trained to effectively manage a retail motivate a team. To learn how to supervise customer service standards. To learn how to supervise housekeeping Excellent interpersonal skills Exceptional customer service and people management skills Understanding of business
share this job on whatsappAssistant Manager Designate
Job CrystalGauteng
Assistant Manager designate - Gauteng Purpose of the Job: To be trained to effectively manage a retail motivate a team. To learn how to supervise customer service standards. To learn how to supervise housekeeping Excellent interpersonal skills Exceptional customer service and people management skills Understanding of business
Executive Assistant : Sales And Reservations NEW
Job CrystalGauteng
Executive Assistant : Sales and Reservations - Gauteng Main Duties: (Main Job Objectives) Establishing
Executive Assistant Gauteng NEW
Job CrystalGauteng
Executive Assistant : Sales and Reservations - Gauteng Main Duties: (Main Job Objectives) Establishing
Assistant Food & Beverage Manager Gauteng NEW
Job CrystalGauteng
Assistant Food and Beverage Manager (A'la Carte Restaurant) - Gauteng Main Duties: (Main Job Objectives) motivate our staff to provide excellent customer service. Responsibilities include maintaining the restaurant's production, productivity, quality, and customer-service standards. Know how to oversee the dining room manual. Providing a high quality and consistent service to both internal and external customers Have a down procedures Work in co-operation with other departments, develop and maintain an effective working relationship
Assistant Food And Beverage Manager (a'la Carte Restaurant) NEW
Job CrystalGauteng
Assistant Food and Beverage Manager (A'la Carte Restaurant) - Gauteng Main Duties: (Main Job Objectives) motivate our staff to provide excellent customer service. Responsibilities include maintaining the restaurant's production, productivity, quality, and customer-service standards. Know how to oversee the dining room manual. Providing a high quality and consistent service to both internal and external customers Have a down procedures Work in co-operation with other departments, develop and maintain an effective working relationship
Retail Operations Coordinator Gauteng NEW
Job CrystalGauteng
responsibilities: Assist with managing all projects being rolled out and assist the relevant team leaders Assist with stores are reviewed 3 weeks after first trading date Assist with improving company processes, reports and follow correct department Assist with internal processes in the store openings and maintenance department Monitor ticketing system, whilst also assisting and maintaining the relevant reports Assisting and ensuring a smooth correctly in-store. Maintain detailed reports per department in order to keep track of every major project
Retail Operations Coordinator NEW
Job CrystalGauteng
responsibilities: Assist with managing all projects being rolled out and assist the relevant team leaders Assist with stores are reviewed 3 weeks after first trading date Assist with improving company processes, reports and follow correct department Assist with internal processes in the store openings and maintenance department Monitor ticketing system, whilst also assisting and maintaining the relevant reports Assisting and ensuring a smooth correctly in-store. Maintain detailed reports per department in order to keep track of every major project
Manager Food & Beverage Gauteng NEW
Job CrystalGauteng
appraisals, department meetings and increased product knowledge. • CONSISTENT DELIVERY OF SERVICE – Through management of team members across all Food and Beverage service areas, with a primary focus on exceptional and and consistent delivery of products and service levels. • SYSTEMS & PROCEDURES - Implement and monitor procedures within the Food and Beverage team in all service areas, identifying and applying a disciplined approach early guest recognition, anticipatory service and a consistent service standard is offered to our guests
Operations Manager: Food And Beverage NEW
Job CrystalGauteng
appraisals, department meetings and increased product knowledge. • CONSISTENT DELIVERY OF SERVICE – Through management of team members across all Food and Beverage service areas, with a primary focus on exceptional and and consistent delivery of products and service levels. • SYSTEMS & PROCEDURES - Implement and monitor procedures within the Food and Beverage team in all service areas, identifying and applying a disciplined approach early guest recognition, anticipatory service and a consistent service standard is offered to our guests
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