Food, Beverage and Kitchen Departments Oversee the Housekeeping department. Handling Front Office Oversee Focus of Guest experience delivery from each department Physically fit, sober habits and in good health
Food, Beverage and Kitchen Departments Oversee the Housekeeping department. Handling Front Office Oversee Focus of Guest experience delivery from each department Physically fit, sober habits and in good health
OF THE JOB To oversee the central operations department which consists of 8 key functional area of the facility management. Manage Musharaka and Insurance departments, including annual rollovers and insurance confirmations
updated as necessary. Provide insight to sales department to determine selling price and price increase business. Provide oversight on procurement and IT departments. Liaise with auditors, bankers, and insurers
updated as necessary. Provide insight to sales department to determine selling price and price increase business. Provide oversight on procurement and IT departments. Liaise with auditors, bankers, and insurers