in a la carte restaurant environments. Key responsibilities will include cooking and stock management kitchen. Must be well-groomed and able to work in a team. Preference will be given to candidates with a formal
experience. The successful applicant will be responsible for the general running of the bakery and production management experience and the ability to lead a team are most important. Shift is 9pm to 7am six days
a busy kitchen operation. The person will be responsible for food quality control in each café as well skilled in staff management and must be able to lead a team and delegate tasks. The suitable candidate will
well-spoken and presentable candidates who can work in a team. Salary R 15 – 18 K net. Quote reference nr RA65
Applicants must be able to work alone and in a team. R 12 – 15 K Net per month. Quote reference RA39
a busy kitchen operation is essential. Key responsibilities will include stock management, variances,
management will also be considered. The primary responsibilities of the role will include quality control,
a busy kitchen operation is essential. Key responsibilities will include stock management, variances,
a busy kitchen operation is essential. Key responsibilities will include cooking, stock management, variances
management will also be considered. The primary responsibilities of the role will include quality control,