candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
candidates. Must be able to work in a team and train staff. 5 Days around 50 hours per week. Salary 13
strong customer relations, staff management and training skills. Salary 25 – 30K gross. Only serious managers
references. Must be skilled in staff management / training, stock management, opening & closing procedures
references. Must be skilled in staff management / training, stock management, opening & closing procedures