Llb Graduates%2cwith No Work Experience Jobs in Central Johannesburg
Restaurant Staff
- Last 7 days (1)
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Front Of House Restaurant Manager – Fourways
Restaurant Staff
Central Johannesburg
3 years Restaurant management experience will be considered. Experience must be in a full sit-down Restaurant; Restaurant; fast food experience will not be considered. Must have strong communications skills with the relations skills. All references must be contactable. Experience with Restaurant opening & closing procedures handling. Looking for someone who works well in a team and who can work under pressure. Applicants must
share this job on whatsappRestaurant Manager – Fourways NEW
Restaurant StaffCentral Johannesburg
front and back of house management skills and must work well in a busy Restaurant environment. Will consider Restaurant / Bar management experience. Applicants must be able to work in a team and must have the ability considered. Salary R 15 – 20 K net depending on experience. Quote Reference RA03 when applying. The post
Assistant General Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
Candidates with 6 years Restaurant management experience, of which 4 years must be as a senior manager administration knowledge and experience. Candidates with a long working history at previous employers and driven to succeed. Looking for someone who can work under pressure and lead a team. Must have strong relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 14 – 18 K CTC depending on experience. Quote Reference RA102 when applying. The post
Senior Cafe Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round & closing procedures. Candidates with a long working history at previous employers preferred. The role and driven candidates. Looking for someone who can work under pressure. Must have strong customer relations
Cafe Style Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round & closing procedures. Candidates with a long working history at previous employers preferred. The role and driven candidates. Looking for someone who can work under pressure. Must have strong customer relations
Restaurant General Manager – Sandton
Restaurant StaffCentral Johannesburg
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager English. Will only consider individuals with a loyal working history and good references. Must be skilled in and driven to succeed. Looking for someone who can work under pressure and who can lead a team. Must also
Front Of House Restaurant Manager – Northriding
Restaurant StaffCentral Johannesburg
looking for a front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 3 years management experience in a sit-down Restaurant will be considered. relations skills. References must be contactable. Experience with Restaurant administration & cash-ups & closing procedures. Looking for someone who works well in a team. Applicants must be ambitious, self-motivated
Junior Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
Sandton. Candidates with a minimum of two year’s experience in restaurant management will be considered. possess expertise in stock control and be able to work effectively under pressure. The successful candidate
Kitchen Manager – Sandton
Restaurant StaffCentral Johannesburg
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
Kitchen Manager / Chef – Fourways
Restaurant StaffCentral Johannesburg
should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
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