Head Chef needed for Restaurant group with 2 branches in the east rand, Bedfordview & Boksburg. Looking ctc. Quote Reference RA79 when applying. The post Head Chef – East Rand appeared first on freerecruit.co
manage a Restaurant front and back of house. Applicants must be well spoken and fluent in English. Will Quote Reference RA83 when applying. The post Quick Service Restaurant Manager – Brakpan appeared first on
in Jhb is looking for a group Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant stock management, variances, and stock reporting. Applicants must be skilled in staff management and must travel to the central kitchen in Bedfordview so applicants have to be based in the area. Own car essential
required for established foods supply company servicing the hospitality & retail industry. Looking with 3 years sales experience in the food space. Applicants must be target driven and have exceptional customer be expected to service existing clients as well as cold call new clients. Applicants should be well spoken travel to Sandton offices. Will be expected to service clients in the whole of Gauteng. Remuneration will
required for established foods supply company servicing the hospitality & retail industry. Looking with Restaurant management and sales experience. Applicants must be target driven and have exceptional customer be expected to service existing clients as well as cold call new clients. Applicants should be well spoken travel to Sandton offices. Will be expected to service clients in the whole of Gauteng. Remuneration will
required for established foods supply company servicing the hospitality & retail industry. Looking with 3 years sales experience in the food space. Applicants must be target driven and have exceptional customer be expected to service existing clients as well as cold call new clients. Applicants should be well spoken travel to Sandton offices. Will be expected to service clients in the whole of Gauteng. Remuneration will
candidate with 6 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be stock reporting, service quality control, opening & closing procedures. Applicants must be skilled the ability to manage a complete Restaurant. Applicants must be hardworking with a long working history strong organizing and time management skills. Applicants must ambitious, self-motivated and energetic
stock reporting, service quality control, opening & closing procedures. Applicants must be skilled the ability to manage front and back of house. Applicants must be hardworking and eager to grow a career
complete front of house Restaurant operation. Applicants must be well spoken and must have exceptional lead a team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic
complete front of house Restaurant operation. Applicants must be well spoken with exceptional customer of house team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic