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National General Sales Manager Jobs in Gauteng

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Restaurant General Manager – Greenside

 Restaurant StaffSouth Africa

General Restaurant Manager position available with upmarket Italian Café / Restaurant in Greenside. Looking years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have have strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates relations, staff management and training skills. Salary R 24 – 28K gross. Only serious managers need to apply


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Restaurant General Manager – Melville

 Restaurant StaffCentral Johannesburg

General Restaurant Manager position available with upmarket Italian Café / Restaurant in Melville. Looking years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have have strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates relations, staff management and training skills. Salary R 24 – 28K gross. Only serious managers need to apply


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Assistant General Manager – Silverlakes

 Restaurant StaffSouth Africa

looking for an Assistant General Manager. Candidates with 6 years Restaurant management experience, of which must be as a senior manager will be considered. Must have strong operations management skills with the ability ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent in English team. Must have strong customer relations, staff management and training skills. Experience in an upmarket environment essential. Duties will include staff management, stock control opening and closing procedures


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General Restaurant Manager – Krugersdorp

 Restaurant StaffMuldersdrif

General Restaurant Manager position available with upmarket Italian Café / Restaurant in the West Rand years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have have strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates relations, staff management and training skills. Salary R 24 – 28K gross. Only serious managers need to apply


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Restaurant General Manager – Sandton

 Restaurant StaffCentral Johannesburg

General Restaurant Manager position available with new upmarket casual dining Restaurant in Sandton. years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have understanding of general Restaurant operating procedures as well as have the ability to manage a Restaurant references. Must be skilled in staff management / training, stock management, opening & closing procedures serious managers need to apply. Quote Reference RA24 when applying. The post Restaurant General Manager


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Restaurant General Manager – East Rand

 Restaurant StaffSouth Africa

General Restaurant Manager position available with upmarket Italian Café / Restaurant in the West Rand years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have have strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates relations, staff management and training skills. Salary R 24 – 28K gross. Only serious managers need to apply


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Assistant General Restaurant Manager – Sandton

 Restaurant StaffCentral Johannesburg

looking for an Assistant General Manager. Candidates with 6 years Restaurant management experience, of which must be as a senior manager will be considered. Must have strong operations management skills with the ability ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent in English team. Must have strong customer relations, staff management and training skills. Experience in an upmarket environment essential. Duties will include staff management, stock control opening and closing procedures


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Food Industry Sales Representative – Sandton

 Restaurant StaffCentral Johannesburg

Sales representative required for established foods supply company servicing the hospitality & retail industry. Looking for individuals with 3 years sales experience in the food space. Applicants must be customer relations skills. Strong time management and general organizing & planning skills required required. Looking for someone with good general knowledge of food products used in a Restaurant / Hotel / reference RA67 when applying. The post Food Industry Sales Representative – Sandton appeared first on freerecruit


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Food Industry Sales Representative – Sandton

 Restaurant StaffCentral Johannesburg

Sales representative required for established foods supply company servicing the hospitality & retail industry. Looking for individuals with 3 years sales experience in food & beverage. Will also consider consider candidates with Restaurant management and sales experience. Applicants must be target driven and customer relations skills. Strong time management and general organizing & planning skills required required. Looking for someone with good general knowledge of food products used in a Restaurant / Hotel /


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Kitchen Manager / Chef – Fourways

 Restaurant StaffCentral Johannesburg

Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally


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