for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management experience in Restaurants will be considered. Must have strong communications skills with the spoken and must have exceptional customer relations skills. Candidates with a long working history at previous preferred. All references must be contactable. Experience with Restaurant administration & system controls
levels. This role requires exceptional negotiation skills, strategic planning abilities, and effective communication and Reporting Risk Management Qualifications and skills required: Bachelor’s degree in business administration Master’s degree preferred. Minimum of 5 years of experience in procurement management, preferably in the trends, and supplier networks. Proven negotiation skills with the ability to drive cost savings and value-added detail. Effective communication and interpersonal skills, with the ability to collaborate cross-functionally
Candidates with 6 years Restaurant management experience, of which 4 years must be as a senior manager considered. Must have strong operations management skills with the ability to manage a complete Restaurant exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 14 – 18 K CTC depending on experience. Quote Reference RA102 when applying. The post
industry. Looking for individuals with 3 years sales experience in the food space. Applicants must be target customer relations skills. Strong time management and general organizing & planning skills required. Looking
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment variances, and stock reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager loyal working history and good references. Must be skilled in staff management / training, stock management team. Must also have strong customer relations skills. Salary R 20 – 23 K gross. Only serious managers