Jobs in

Operations Manager Jobs in Gauteng

Jobs 1-10 of 26

Restaurant General Manager – East Rand

 Restaurant StaffSouth Africa

senior manager or GM. Must have strong operations management skills with the ability to manage a complete


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Restaurant Operator – Kempton Park

 Restaurant StaffKempton Park

is looking for a Restaurant Operator. Looking for an all-round management candidate with 6 or more years’ training. Must have very strong Restaurant operations management skills with the ability to manage a complete


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General Restaurant Manager – Krugersdorp

 Restaurant StaffMuldersdrif

senior manager or GM. Must have strong operations management skills with the ability to manage a complete


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Assistant General Restaurant Manager – Sandton

 Restaurant StaffCentral Johannesburg

manager will be considered. Must have strong operations management skills with the ability to manage a complete


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Kitchen Manager – Sandton

 Restaurant StaffCentral Johannesburg

to manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting


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Kitchen Manager / Chef – Fourways

 Restaurant StaffCentral Johannesburg

busy kitchen operation is essential. Key responsibilities will include stock management, variances, and


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Senior Kitchen Manager – Edenvale

 Restaurant StaffSouth Africa

busy kitchen operation is essential. Key responsibilities will include stock management, variances, and


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Kitchen Manager – Linksfield

 Restaurant StaffCentral Johannesburg

busy kitchen operation is essential. Key responsibilities will include stock management, variances, and


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Junior Restaurant Manager – Sandton

 Restaurant StaffCentral Johannesburg

both front and back of house operations. Proficiency in staff management would be advantageous. Strong


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Senior Executive Chef – Pretoria

 Restaurant StaffSouth Africa

Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage complete


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