Restaurant / Coffee Shop group in Jhb is looking for a group Kitchen Manager / Head Chef. Looking for effectively coordinate and manage a busy kitchen operation. The person will be responsible for food quality net. Quote Reference RA73 when applying. The post Group Kitchen Manager – Bedfordview appeared first on
with food business directors to ensure smooth operations and profitability. Key responsibilities include: Management Quality Assurance Communication and Reporting Risk Management Qualifications and skills required: Bachelor’s
Restaurant Group in Gauteng has a night shift Manager position available for their production kitchen
strong operations management skills with the ability to manage a complete Restaurant operation. Applicants
strong operations management skills with the ability to manage a complete Restaurant operation. Applicants
essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances
effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include
restaurant, including both front and back of house operations. Proficiency in staff management would be advantageous
effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include
ability to manage a busy front of house Restaurant operation. Applicants must be well spoken and must have