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Sun International
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Executive Chef Sun City Resort
Sun International
South Africa
Responsible and accountable for the effective leadership of quality and innovative culinary production Unit's F&B deliverables Facilitate the project management and achievement of milestones of Culinary team's delegation of authority and accountability for deliverables within the kitchen Communicate with all relevant Stakeholders Stakeholders internally at a unit and Group level Manage and allocate people and operational resources Align safety and hygiene inspections Drive a waste management culture and ensure all staff are trained Participate
share this job on whatsappSun City : Executive Chef : Sch Sun City
Sun InternationalSouth Africa
Responsible and accountable for the effective leadership of quality and innovative culinary production Unit's F&B deliverables Facilitate the project management and achievement of milestones of Culinary team's delegation of authority and accountability for deliverables within the kitchen Communicate with all relevant Stakeholders Stakeholders internally at a unit and Group level Manage and allocate people and operational resources Align safety and hygiene inspections Drive a waste management culture and ensure all staff are trained Participate
Sun City: Events And Entertainment Manager
Sun InternationalSouth Africa
Accountable for leading the Entertainment, Technical and Superbowl teams in the strategic planning and and day-to-day management and delivery of Events Conferences and Sports, including events for the complex complex from venue and production management, to technical set-ups, logistics (including front of house) negotiating and structuring of deal sheets, asset management and venue sponsorship feasibilities with the Entertainment Plans Collaborate with the Convention Centre Manager to build objectives and processes that will engage
Hospitality Service Manager Moses Kotane Sun City
Sun InternationalSouth Africa
The resort Hospitality team will manage the implementation of the Hospitality Strategy and business results Hospitality Services & Analytics Manager will be accountable for providing specialised analytics, business operations holding operational teams to account for required deliverables. This will be achieved regulations. The role will also be responsible for managing the coordination and provision of a competent and quality standards. This will include the management of staff processes around rostering and scheduling
Events Manager Moses Kotane - Sun City Resort
Sun InternationalSouth Africa
Accountable for leading the Entertainment, Technical and Superbowl teams in the strategic planning and and day-to-day management and delivery of Events Conferences and Sports, including events for the complex complex from venue and production management, to technical set-ups, logistics (including front of house) negotiating and structuring of deal sheets, asset management and venue sponsorship feasibilities with the Entertainment Plans Collaborate with the Convention Centre Manager to build objectives and processes that will engage
Sun City: Hospitality Service & Analyst Manager Sun City
Sun InternationalSouth Africa
The resort Hospitality team will manage the implementation of the Hospitality Strategy and business results Hospitality Services & Analytics Manager will be accountable for providing specialised analytics, business operations holding operational teams to account for required deliverables. This will be achieved regulations. The role will also be responsible for managing the coordination and provision of a competent and quality standards. This will include the management of staff processes around rostering and scheduling
Sommelier
Sun InternationalSouth Africa
monitor pricing. Work with the F&B Operations Manager to develop F&B SOPs for wine service and ensure with chefs and the Food and Beverage Operations Manager Recommend food and wine pairings Advise guests open bottles properly to maintain strong taste Manage the wine cellar and ensure par levels of stock with vendors Oversee all wine purchased and cost management in line with budgets Organise wine tasting days target are achieved. Education 3-year Hospitality Management Diploma Certification as a sommelier Certificate
Sommelier Moses Kotane - Sun City Resort
Sun InternationalSouth Africa
monitor pricing. Work with the F&B Operations Manager to develop F&B SOPs for wine service and ensure with chefs and the Food and Beverage Operations Manager Recommend food and wine pairings Advise guests open bottles properly to maintain strong taste Manage the wine cellar and ensure par levels of stock with vendors Oversee all wine purchased and cost management in line with budgets Organise wine tasting days target are achieved. Education 3-year Hospitality Management Diploma Certification as a sommelier Certificate
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