Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner period to observe, monitor and follow up on all areas of the operation. Maintain the cleanliness and organization organization of the dining, service and preparation areas in accordance with established standards of sanitation Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure period to observe, monitor, and follow up on all areas of the operation. Maintain the cleanliness and organization organization of the dining, service, and preparation areas by established standards of sanitation. Maintain Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct being met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros / GAAP
Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner period to observe, monitor and follow up on all areas of the operation. Maintain the cleanliness and organization organization of the dining, service and preparation areas in accordance with established standards of sanitation Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure period to observe, monitor, and follow up on all areas of the operation. Maintain the cleanliness and organization organization of the dining, service, and preparation areas by established standards of sanitation. Maintain Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct being met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros / GAAP
Trainer required for a Restaurant Group KZN Responsibilities: Develop training materials, manuals, and consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and Detail-oriented with strong organizational and time management skills. Adaptability to work in a fast-paced
Trainer required for a Restaurant Group in Johannesburg Responsibilities: Develop training materials consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and Detail-oriented with strong organizational and time management skills. Adaptability to work in a fast-paced
Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop friendly and welcoming atmosphere. Financial Management: Manage budgets, forecast sales, and control expenses Control: Oversee inventory management, including ordering, receiving, and managing stock levels to minimize financial metrics, and staff performance to senior management. Requirements : Business degree or equivalent
Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop friendly and welcoming atmosphere. Financial Management: Manage budgets, forecast sales, and control expenses Control: Oversee inventory management, including ordering, receiving, and managing stock levels to minimize financial metrics, and staff performance to senior management. Requirements : Business degree or equivalent
Trainer required for a Restaurant Group KZN Responsibilities: Develop training materials, manuals, and consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and Detail-oriented with strong organizational and time management skills. Adaptability to work in a fast-paced
Trainer required for a Restaurant Group in Johannesburg Responsibilities: Develop training materials consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and Detail-oriented with strong organizational and time management skills. Adaptability to work in a fast-paced