General Workers,chefs,waiters,domestic Workers And Driver S Wanted Jobs in South Africa
Tych Business Solutions
- Last 7 days
Waiter / Barman NEW
Tych Business Solutions
Franschhoek
Duties & Responsibilities High quality service delivery to guest which is consistent while upselling and maximizing sales and reducing wastage/breakage Building of good relationships with guests and other departments Experience and skills: Well groomed and fully conversive in English Minimum of
share this job on whatsappWaiter Barman Franschhoek NEW
Tych Business SolutionsFranschhoek
Duties & Responsibilities High quality service delivery to guest which is consistent while upselling and maximizing sales and reducing wastage/breakage Building of good relationships with guests and other departments Experience and skills: Well groomed and fully conversive in English Minimum of
Sous Chef NEW
Tych Business SolutionsStellenbosch
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen staff quality and restaurant standards; Works with the Head Chef to maintain kitchen organization, staff ability ability and training opportunities; Assists the Head Chef with menu creation; Monitor and maintain health and Diploma; Preferably /- 4 years previous in a senior chef role; Own transport; Leadership and management skills;
Sushi Chef NEW
Tych Business SolutionsStellenbosch
We are looking for a Sushi Sous Chef to work alongside the Head Chef to manage food stock and handle cuisine Manage and lead the kitchen staff in head chef's absence Coordinate with our wait staff to ensure reduction and manage budgetary concerns Works with head chef to maintain kitchen organization, staff ability previous experience in a senior chef role Work experience as a Sushi Chef or at an Asian restaurant Good
Sushi Chef Stellenbosch NEW
Tych Business SolutionsStellenbosch
We are looking for a Sushi Sous Chef to work alongside the Head Chef to manage food stock and handle cuisine Manage and lead the kitchen staff in head chef's absence Coordinate with our wait staff to ensure reduction and manage budgetary concerns Works with head chef to maintain kitchen organization, staff ability previous experience in a senior chef role Work experience as a Sushi Chef or at an Asian restaurant Good
Sous Chef Stellenbosch NEW
Tych Business SolutionsStellenbosch
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen staff quality and restaurant standards; Works with the Head Chef to maintain kitchen organization, staff ability ability and training opportunities; Assists the Head Chef with menu creation; Monitor and maintain health and Diploma; Preferably /- 4 years previous in a senior chef role; Own transport; Leadership and management skills;
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