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Architectural Contract Manager Jobs in Mpumalanga

Jobs 1-8 of 8

Senior Store Manager Nelspruit

 West Coast PersonnelNelspruit  R80,000 - R100,000 Per Month

The purpose of the Store Manager will involve overseeing the operations of the shopping centre, customer forecasting & managing staff. Key Responsibilities: Store Operations Management: Ensure smooth day-to-day such as sales associates, cashiers, and stockers. Manage inventory levels, ordering, and restocking to meet trends to identify areas for improvement. Staff Management and Development: (160 Staff) Recruit, hire, and and train new staff members. Schedule shifts and manage staff roster to ensure adequate coverage. Provide


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Assistant Store Manager Acornhoek, Hoedspruit

 West Coast PersonnelSouth Africa  R50,000 – R60,000 CTC Per Month

The Assistant Store Manager is responsible for ensuring the smooth operation of the store's service departments departments. Key Responsibilities: Operational Management: Oversee daily operations of service departments: the operational needs of the Business. Staff Management: Supervise, train, and motivate department staff ensure excellent customer service. Schedule and manage staff shift to ensure optimal coverage and productivity their needs and preferences. Inventory and Stock Management: Monitor inventory levels and order supplies


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Assistant Store Manager Retail Hazyview

 West Coast PersonnelHazyview  R50,000 - R60,000 CTC Per Month

both shop floor management and buying. Key Responsibilities: Operational Management: Supervise day-to-day uphold and improve store standards. Shop Floor Management: Oversee shop floor activities, ensuring excellent Monitor inventory levels, stock replenishment, and manage product displays. Buying and Merchandising: Collaborate trends to make informed purchasing decisions and manage stock levels. Attention to Detail: Maintain meticulous all aspects of store operations, from inventory management to visual merchandising. Work Environment: Retail


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Assistant Store Manager Role (fmcg-retail Store) R50,000 - R60,000 Ctc Per Month

 West Coast PersonnelHazyview  R50,000 - R60,000 CTC Per Month

both shop floor management and buying. Key Responsibilities: Operational Management: Supervise day-to-day uphold and improve store standards. Shop Floor Management: Oversee shop floor activities, ensuring excellent Monitor inventory levels, stock replenishment, and manage product displays. Buying and Merchandising: Collaborate trends to make informed purchasing decisions and manage stock levels. Attention to Detail: Maintain meticulous all aspects of store operations, from inventory management to visual merchandising. Work Environment: Retail


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Buyer Mbombela

 West Coast PersonnelMbombela  R45,000-R50,000 CTC Per Month

significant experience who is well-equipped to manage the complexities of procurement within the dynamic price, and service. Negotiations: Negotiate contracts, pricing, and terms of supply with vendors to conditions for the company. Supplier Relationship Management: Relationship Building: Develop and maintain promptly and effectively. Inventory and Stock Management: Demand Forecasting: Analyze sales data and market efficient inventory management practices to minimize wastage and stockouts. Order Management: Oversee the ordering


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Liquor Buyer R45,000-r50,000 Ctc Per Month

 West Coast PersonnelMbombela  R45,000-R50,000 CTC Per Month

significant experience who is well-equipped to manage the complexities of procurement within the dynamic price, and service. Negotiations: Negotiate contracts, pricing, and terms of supply with vendors to conditions for the company. Supplier Relationship Management: Relationship Building: Develop and maintain promptly and effectively. Inventory and Stock Management: Demand Forecasting: Analyze sales data and market efficient inventory management practices to minimize wastage and stockouts. Order Management: Oversee the ordering


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Sushi Chef (retail Store) Market-related Salary

 West Coast PersonnelMbombela

individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients


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Sushi Chef Mbombela

 West Coast PersonnelMbombela

individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients


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