The purpose of the Store Manager will involve overseeing the operations of the shopping centre, customer forecasting & managing staff. Key Responsibilities: Store Operations Management: Ensure smooth day-to-day such as sales associates, cashiers, and stockers. Manage inventory levels, ordering, and restocking to meet trends to identify areas for improvement. Staff Management and Development: (160 Staff) Recruit, hire, and and train new staff members. Schedule shifts and manage staff roster to ensure adequate coverage. Provide
The Assistant Store Manager is responsible for ensuring the smooth operation of the store's service departments departments. Key Responsibilities: Operational Management: Oversee daily operations of service departments: the operational needs of the Business. Staff Management: Supervise, train, and motivate department staff ensure excellent customer service. Schedule and manage staff shift to ensure optimal coverage and productivity their needs and preferences. Inventory and Stock Management: Monitor inventory levels and order supplies
both shop floor management and buying. Key Responsibilities: Operational Management: Supervise day-to-day uphold and improve store standards. Shop Floor Management: Oversee shop floor activities, ensuring excellent Monitor inventory levels, stock replenishment, and manage product displays. Buying and Merchandising: Collaborate trends to make informed purchasing decisions and manage stock levels. Attention to Detail: Maintain meticulous all aspects of store operations, from inventory management to visual merchandising. Work Environment: Retail
both shop floor management and buying. Key Responsibilities: Operational Management: Supervise day-to-day uphold and improve store standards. Shop Floor Management: Oversee shop floor activities, ensuring excellent Monitor inventory levels, stock replenishment, and manage product displays. Buying and Merchandising: Collaborate trends to make informed purchasing decisions and manage stock levels. Attention to Detail: Maintain meticulous all aspects of store operations, from inventory management to visual merchandising. Work Environment: Retail
significant experience who is well-equipped to manage the complexities of procurement within the dynamic price, and service. Negotiations: Negotiate contracts, pricing, and terms of supply with vendors to conditions for the company. Supplier Relationship Management: Relationship Building: Develop and maintain promptly and effectively. Inventory and Stock Management: Demand Forecasting: Analyze sales data and market efficient inventory management practices to minimize wastage and stockouts. Order Management: Oversee the ordering
significant experience who is well-equipped to manage the complexities of procurement within the dynamic price, and service. Negotiations: Negotiate contracts, pricing, and terms of supply with vendors to conditions for the company. Supplier Relationship Management: Relationship Building: Develop and maintain promptly and effectively. Inventory and Stock Management: Demand Forecasting: Analyze sales data and market efficient inventory management practices to minimize wastage and stockouts. Order Management: Oversee the ordering
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients