& food safety · Monitoring & managing QC inspection of incoming raw materials · Monitoring & & managing QC in-process laboratory inspection · Monitoring & managing Line sorting (accurate in-spec raw material inspection, In-process product & processing aids inspection, Line inspection, Waste verification verification inspection, and Trimming · Review & sign off on the following records · Manage QC implementation
implement necessary adjustments. · Conduct regular inspections of food processing areas, storage facilities and sanitation. · Maintain accurate records of inspections, audits, incidents, and corrective actions. ·
implement necessary adjustments. · Conduct regular inspections of food processing areas, storage facilities and sanitation. · Maintain accurate records of inspections, audits, incidents, and corrective actions. ·
records of quality assurance activities, including inspection reports, test results, and corrective actions
records of quality assurance activities, including inspection reports, test results, and corrective actions