Phakisa Holdings are looking for a Qualty and food safety administrator in Randfontein that ia willing to administrative support to the overall Quality & Food Safety department. Performs a variety of administrative which may include filing, data capturing for Food Safety Systems (QFS & SQA), Complaints, Lab and DMS Weekly, Monthly Food Safety Meeting & Management Review. Quality & Food Safety Administration Training- and personnel matrix. Input Quality & Food safety data into WW FPI system. DMS document control-
Phakisa Holdings are looking for a Qualty and food safety administrator in Randfontein that ia willing to administrative support to the overall Quality & Food Safety department. Performs a variety of administrative which may include filing, data capturing for Food Safety Systems (QFS & SQA), Complaints, Lab and DMS Weekly, Monthly Food Safety Meeting & Management Review. Quality & Food Safety Administration Training- and personnel matrix. Input Quality & Food safety data into WW FPI system. DMS document control-
Dispatch Process and record in and outbound products. Manage the order of offloading and outbound products Compare Report any discrepancies to Warehouse Supervisor Manage Scanners / Checkers for accuracy and completeness necessary instructions/ spec onto the Warehouse Management System Shipping Clerk will complete loading sheet instructions received Manage Scanner/ Checker for accuracy and completeness of documentation Manage Shipping Process & Safety HACCP form completed Comply with all health & safety regulations General Assistance with
the Midrand area. Ensure compliance with the Food Safety and the OHSACT and regulations. Ensure the region and sites has have the current quality and food safety standards and procedures in place. Ensure documentation development, implementation and management of a standardized integrated SHERQ management system as per the required ensure quality control and compliance. Provide management and staff training Ensure that all traceability non-compliance Maintain the HACCP system and other safety information and documentation Implement, administer
the Midrand area. Ensure compliance with the Food Safety and the OHSACT and regulations. Ensure the region and sites has have the current quality and food safety standards and procedures in place. Ensure documentation development, implementation and management of a standardized integrated SHERQ management system as per the required ensure quality control and compliance. Provide management and staff training Ensure that all traceability non-compliance Maintain the HACCP system and other safety information and documentation Implement, administer
skills Strong attention to details accuracy and safety Good communication skills Basic computer skills
skills Strong attention to details accuracy and safety Good communication skills Basic computer skills
within specified ranges to maintain the quality and safety of perishable goods. Key Responsibilities: Monitoring
within specified ranges to maintain the quality and safety of perishable goods. Key Responsibilities: Monitoring
journals for transfers between drivers and send to manager for approval. Verify Driver CASH SHORT and Reported variances to DM's to follow up with their drivers. Assist Driver Reconciliation team when needed. Grade 12