Phakisa Holdings are looking for a Qualty and food safety administrator in Randfontein that ia willing to administrative support to the overall Quality & Food Safety department. Performs a variety of administrative which may include filing, data capturing for Food Safety Systems (QFS & SQA), Complaints, Lab and DMS Weekly, Monthly Food Safety Meeting & Management Review. Quality & Food Safety Administration Training- and personnel matrix. Input Quality & Food safety data into WW FPI system. DMS document control-
Phakisa Holdings are looking for a Qualty and food safety administrator in Randfontein that ia willing to administrative support to the overall Quality & Food Safety department. Performs a variety of administrative which may include filing, data capturing for Food Safety Systems (QFS & SQA), Complaints, Lab and DMS Weekly, Monthly Food Safety Meeting & Management Review. Quality & Food Safety Administration Training- and personnel matrix. Input Quality & Food safety data into WW FPI system. DMS document control-
role involves maintaining compliance with food safety standards, optimizing warehouse processes, and evaluations. Promote a culture of safety, efficiency, and teamwork. Food Safety and Compliance: Ensure compliance compliance with food safety regulations (e.g., HACCP, FDA, USDA). Develop and enforce SOPs for handling and Conduct regular audits to ensure adherence to safety and quality standards. Inventory Management: Monitor equipment. Ensure the facility meets health and safety standards. Customer Service: Maintain high standards
managing inventory, ensuring compliance with food safety standards, and coordinating with various departments and in compliance with company policies and food safety standards. Inventory Management: Monitor inventory discrepancies. Compliance and Food Safety: Ensure compliance with all relevant food safety regulations and standards regular inspections and audits to ensure adherence to safety and quality standards. Team Coordination: Coordinate and developing team members on best practices and safety protocols. Foster a collaborative and positive
managing inventory, ensuring compliance with food safety standards, and coordinating with various departments and in compliance with company policies and food safety standards. Inventory Management: Monitor inventory discrepancies. Compliance and Food Safety: Ensure compliance with all relevant food safety regulations and standards regular inspections and audits to ensure adherence to safety and quality standards. Team Coordination: Coordinate and developing team members on best practices and safety protocols. Foster a collaborative and positive
role involves maintaining compliance with food safety standards, optimizing warehouse processes, and evaluations. Promote a culture of safety, efficiency, and teamwork. Food Safety and Compliance: Ensure compliance compliance with food safety regulations (e.g., HACCP, FDA, USDA). Develop and enforce SOPs for handling and Conduct regular audits to ensure adherence to safety and quality standards. Inventory Management: Monitor equipment. Ensure the facility meets health and safety standards. Customer Service: Maintain high standards
managing a team, ensuring compliance with food safety standards, and optimizing the logistics operations Foster a culture of safety, efficiency, and continuous improvement. Food Safety and Compliance: Ensure Ensure compliance with all relevant food safety and quality standards (e.g., HACCP, FDA, USDA). Implement and fresh food handling. Strong knowledge of food safety regulations and standards. Proven experience in
managing a team, ensuring compliance with food safety standards, and optimizing the logistics operations Foster a culture of safety, efficiency, and continuous improvement. Food Safety and Compliance: Ensure Ensure compliance with all relevant food safety and quality standards (e.g., HACCP, FDA, USDA). Implement and fresh food handling. Strong knowledge of food safety regulations and standards. Proven experience in
perishable goods, ensuring compliance with food safety standards, and coordinating with various departments and fresh food handling. Strong knowledge of food safety regulations and standards. Proven experience in
departments, and ensuring compliance with food safety regulations. Minimum of 3 years of experience in or the food industry. Strong knowledge of food safety regulations and standards. Proven experience in