Knowledge of stock management systems like ERP, Meat matrix, e.t.c Knowledge and understanding of FMCG perishable products with short shelf life especially in meat industry Basic Understanding of retail consumer purchasing trends Basic Understading of the retail and meat market SKILLS REQUIRED Excellent verbal and written on non-received stock Capture received stock on Meat Matrix Stock controlling Daily stock levels reporting clockings via ERS Maintan and understand the system Meat Matrix Manage and maintain CCTV cameras Ensure availability
MS Excel at an Advanced Level. SAGE Evolution and Meat Matrix experience would be an advantage. Skills