their team. Responsibilities: Baking: Prepare a variety of high-quality baked goods, including artisanal Pastry Chef, or similar role. Strong knowledge of baking techniques and ingredients. Experience of artisanal
their team. Responsibilities: Baking: Prepare a variety of high-quality baked goods, including artisanal Pastry Chef, or similar role. Strong knowledge of baking techniques and ingredients. Experience of artisanal
5-7 years experience in baking technology, preferably in industrial-scale baking environments. Additional
Cyclical Production Plans Control ingredients used in baking Confectionery Control stock Hygiene & Housekeeping Housekeeping Supervise staff Customers At least 3 years baking experience Matric / NQF level 4 equivalent Recognized
Cyclical Production Plans Control ingredients used in baking Confectionery Control stock Hygiene & Housekeeping Housekeeping Supervise staff Customers At least 3 years baking experience Matric / NQF level 4 equivalent Recognized
activities. Key performance areas: Graduate learnership The successful candidate must have: Matric with
activities. Key performance areas: Graduate learnership The successful candidate must have: Matric with
messaging to support millions of rows or TB of payload Baking .NET assemblies from YAML workflow definitions
client, a leading manufacturer of catering and baking equipment, is looking for a QUALIFIED Red Seal
management of learnerships/apprenticeship/skills programmes, managing and mentoring learnerships Profile Relevant