retail baking management. Candidates with experience in hospitality or foods wholesale management will also
Chef with 5 lodge/island experience. Experience required: Hospitality Food trends The surrounding communities
Minimum of 3 to 4 years’ experience in a Managerial position Private Hospital experience Customer-oriented
applicants with 3 years administrative experience, preferably in the hospitality industry, will also consider past
applicants with 3 years administrative experience, preferably in the hospitality industry, will also consider past
5 years of management experience at a lodge with a qualification in Hospitality is essential. Experience
with a variety of POS systems Experience in the retail or hospitality industry Relevant certifications
with a variety of POS systems Experience in the retail or hospitality industry Relevant certifications
holidays Advantageous Experience or Qualifications Desired: · Relevant Hospitality Diploma (NQF 6) · Other holidays Advantageous Experience or Qualifications Desired: · Relevant Hospitality Diploma (NQF 6) · Other
Sales representative required for established foods supply company servicing the hospitality & retail industry. Looking for individuals with 3 years experience in a food sales environment. Experience is food sales essential. Applicants must be target driven and have exceptional customer relation