e Pastel
People in possession of a post-matric qualification (e.g. Higher certificate, National Diploma, Degree, Honours towards any post-matric qualification. People with more than 1 years' work experience. ONLY applicants in in possession of a Grade 12 Certificate with: Minimum pass mark of 40% for English and a Second Language copy of your CV, together with your Matric Certificate. If the Matric transcript is not accompanying the
People in possession of a post-matric qualification (e.g. Higher certificate, National Diploma, Degree, Honours towards any post-matric qualification. People with more than 1 years' work experience. ONLY applicants in in possession of a Grade 12 Certificate with: Minimum pass mark of 40% for English and a Second Language copy of your CV, together with your Matric Certificate. If the Matric transcript is not accompanying the
short-term insurance.
Must strictly have a Matric certificate, South African ID and a working smart phone Qualifications and Requirements:
- Matric or NQF Level certificate (Minimum 50% pass)
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induct new employees) Matric certificate Copy of ID CV (with Qualification certificate, Degree/National Diploma)
induct new employees) Matric certificate Copy of ID CV (with Qualification certificate, Degree/National Diploma)
submissions QUALIFICATIONS/IDEAL CORE COMPETENCE Matric Certificate Diploma in Human Resource Management, Industrial Industrial Psychology or related KEY COMPETENCIES REQUIRED Understanding of application of labor legislation
submissions QUALIFICATIONS/IDEAL CORE COMPETENCE Matric Certificate Diploma in Human Resource Management, Industrial Industrial Psychology or related KEY COMPETENCIES REQUIRED Understanding of application of labor legislation
Consults daily with Senior Chef on the daily requirements, functions and also about any last-minute events Carry out any other duties as required by management. Matric Certificate Chef Diploma Must have 2 years productivity standards with quality requirements and methods required to obtain them Basic administrative locally & internationally PLEASE NOTE: That only applicants with the legal right to work in SA will
Consults daily with Senior Chef on the daily requirements, functions and also about any last-minute events Carry out any other duties as required by management. Matric Certificate Chef Diploma Must have 2 years productivity standards with quality requirements and methods required to obtain them Basic administrative locally & internationally PLEASE NOTE: That only applicants with the legal right to work in SA will