Fitter and Turners - Montague Gardens - R25 000 Per Month neg Job description Market leading, fast growing business , is seeking 2 energetic and responsible Fitter and Turners to join their team. Please only apply following: Minimum requirements: Matric passed Fitter & Turner or Tool, jig and die maker Trade Test
can't wait to hear from you Requirements include: Kitchen Leadership Assist in the creation of menus Supervise Supervise and coordinate the activities of kitchen staff Provide guidance, training, and mentorship to cooks quality control Conduct training sessions for kitchen staff on cooking techniques, safety procedures hygiene, safety and sanitation standards in the kitchen Monitor food quality and consistency to meet established Oversee the maintenance and proper functioning of kitchen equipment Schedule routine inspections and report
can't wait to hear from you Requirements include: Kitchen Leadership Assist in the creation of menus Supervise Supervise and coordinate the activities of kitchen staff Provide guidance, training, and mentorship to cooks quality control Conduct training sessions for kitchen staff on cooking techniques, safety procedures hygiene, safety and sanitation standards in the kitchen Monitor food quality and consistency to meet established Oversee the maintenance and proper functioning of kitchen equipment Schedule routine inspections and report
Supervise staff - bar, FOH staff Liaise with kitchen staff to make sure customers are happy Make sure
Supervise staff - bar, FOH staff Liaise with kitchen staff to make sure customers are happy Make sure
Cape Town. Looking for sushi chef. Manage all kitchen requirements and sushi preparation. Must be able
location Minimum Requirements Matric Formal Trade as a Fitter & Turner, Millwright, or Toolmaker Valid Driver's
Grade 12 Own Vehicle If you have experience as a fitter that will count in your favour Computer literate
tasks Maintenance support, including assisting fitters and overseeing repairs New equipment procurement
strategic purchasing decisions Work closely with the kitchen and bar teams to understand their needs and develop