Develop, implement, and maintain food safety policies and procedures in accordance with local, national facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials issues related to food safety and quality. Train employees on proper food safety protocols and procedures culture of safety and compliance. Investigate any incidents of contamination or other food safety concerns current on food safety trends, regulations, and best practices to continuously improve food safety programs
Coordinate quality and safety activities Conduct daily, weekly and monthly value-add interventions Coordinate experience in a FMCG environment focused on Food Safety Meat industry is important. CVs: caroline.mole
company complies with the Occupational Health and Safety Act and Regulations and assist with the venture workplaces to enforce safety laws. Examining ways to improve health and safety standards. Negotiating safe working environment. Developing health and safety programs and strategies. Keeping up to date with relevant legal safety requirements. Identify safety training needs, organise and co-ordinate safety training material where appropriate. Co-ordinate the monthly safety meeting: ensure meeting times are set, agendas
company complies with the Occupational Health and Safety Act and Regulations and assist with the venture workplaces to enforce safety laws. Examining ways to improve health and safety standards. Negotiating safe working environment. Developing health and safety programs and strategies. Keeping up to date with relevant legal safety requirements. Identify safety training needs, organise and co-ordinate safety training material where appropriate. Co-ordinate the monthly safety meeting: ensure meeting times are set, agendas
Liability, HIRA,First Aid, working at heights & fire fighting Supervisory programme will be an added and planned task observations are conducted KPI ( safety, production and relevant initiatives) reporting destruction site Auditing and inspection for health, Safety and Legal compliance Cerification and execution
Liability, HIRA,First Aid, working at heights & fire fighting Supervisory programme will be an added and planned task observations are conducted KPI ( safety, production and relevant initiatives) reporting destruction site Auditing and inspection for health, Safety and Legal compliance Cerification and execution
corrective actions. Ensure compliance with health, safety, and environmental regulations in Estate maintenance Conduct safety audits, risk assessments, and implement safety initiatives. Promote a culture of safety awareness industry standards, technological advancements, and safety practices. Participate in training programs to
regular site inspections to monitor work quality and safety. Workforce Management: Supervise site personnel guidance to the workforce on best practices and safety procedures. Quality Control: Ensure that all concrete quality standards. Health and Safety: Implement and enforce health and safety policies on the construction assessments and ensure all safety measures are in place. Promote a culture of safety among the workforce. Financial
Coordinate quality and safety activities Conduct daily, weekly and monthly value-add interventions Coordinate experience in a FMCG environment focused on Food Safety Meat industry is important. CVs: caroline.mole
and Safety Participate in safety forums created by Soill for example safety meetings and safety talks assigned through safety meetings / committees / representatives / management Report all safety incidents to relevant people Attend safety education and refresher programmes Comply with safety policies and procedures procedures at Soill Distribute safety information as and when required Wear protective clothing (where applicable)